Looking for a fun Thanksgiving treat to make? Look no further! These turkey s’mores are so tasty you’ll gobble them up.
Not trying to steal the spotlight from the “real” turkey- but these are sure to be a hit!
- Graham crackers
- Kraft Jet-Puffed Jumbo Mallows
- Baker’s dipping chocolate
- Reese’s peanut butter chips
- White frosting
- Red, orange and yellow food coloring
- Black sprinkles
- White lollipops sticks
- Decorating bags
The first step is to draw on the feathers. I separated the frosting into three bowls to make red, orange and yellow.
Use decorating bags to draw the feathers on each graham crackers.
Next comes the marshmallows! Place all marshmallows on lollipop sticks and once the chocolate is heated fully cover each marshmallow, then set aside on wax paper. The Baker’s dipping chocolate is so so so easy and convenient to use!
Before the chocolate fully dries add on the Reese’s chips for the beak. But wait until the chocolate is fully dry(patience!) before adding any frosting. I used white frosting and black sprinkles for the eyes. And of course draw on the wattle!
Last step! A dab of frosting will hold the marshmallow to the graham cracker. And your turkey s’more is complete!
How cute will these look at the dessert table! 🙂